Self Catering Consultancy

We can supply a complete package that assists you in operating your own catering service or simply help with specific issues, these include:

  • Financial analysis, control and recommendations
  • Budgeting
  • Value for money to both yourself and the service users
  • Recruitment of Catering Manager and key team members
  • Marketing and merchandising
  • Sustainability audit
  • Health and safety check
  • Review of service to include areas such as diversity, authenticity and fairtrade
  • Recommendations on design and equipment
  • Review of healthy eating
  • Customer surveys

 
 
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